Hario Coffee Dripper V60 02 - Plastic
Description
Hario V60 Plastic Dripper – A Classic for Every Coffee Enthusiast
Discover the Hario V60 Plastic Dripper, a timeless favourite among coffee lovers, whether you're a beginner or a seasoned barista. Its combination of durability, affordability, and precision design makes it perfect for anyone wanting to create a consistently great cup of coffee. With its crystal-clear plastic body, it not only performs exceptionally but also adds a sleek touch to your coffee setup.
Iconic Design for Perfect Brews
The V60’s signature 60º cone shape, large drainage hole, and spiral ridges are carefully engineered for optimal water flow and extraction. This design ensures every brew is clean, bright, and full of crisp flavours, making it a reliable choice for all skill levels. Whether you're exploring pour-over for the first time or refining your brewing techniques, the Hario V60 delivers balanced and delicious results.
Great for Beginners and Professionals
New to pour-over? The Hario V60 is easy to use and forgiving, making it an excellent choice for learning the craft of manual brewing. Experienced coffee brewers will love its precision and flexibility, allowing you to experiment with grind sizes, pouring techniques, and brew times to find your perfect cup.
Durable, Lightweight, and Practical
Made from BPA-free clear plastic, the V60 is lightweight, virtually unbreakable, and easy to handle. Its sturdy design keeps brewing temperatures consistent, ensuring optimal extraction. Whether you're brewing at home or on the go, the V60 Plastic Dripper is a dependable companion.
Hario V60 Plastic Dripper Features
- Clean and Bright Flavours – Creates a coffee with a crisp body and vibrant taste.
- Signature 60º Design – Promotes even extraction with a cone-shaped body, wide hole, and spiral ridges.
- Affordable and Reliable – Entry-level pricing with professional-quality results.
- BPA-Free Plastic – Durable, lightweight, and transparent for easy brewing and cleaning.
- Beginner-Friendly – Quick and simple brewing process for those new to pour-over coffee.
- Portable and Lightweight – Ideal for home or travel, so you never miss a great brew.
What’s Included:
1 x Hario V60 Plastic Dripper
Specifications:
- Material: BPA-Free Clear Plastic
- Brews: 1-2 cups
- Filter Compatibility: Hario V60 100Pcs White Paper Filters Bulk
Start your pour-over journey or refine your brewing expertise with the Hario V60 Plastic Dripper – your go-to tool for exceptional coffee.
Here’s a quick guide to help you work it out based on how many cups you usually drink:
1–2 cups per day → 250g per week
2–4 cups per day → 500g per week
5–9 cups per day → 1kg per week
Pickup available at Wolff Coffee Roasters
Usually ready in 2-4 days
Hario Coffee Dripper V60 02 - Plastic
Wolff Coffee Roasters
140 Gerler Road
Brisbane QLD 4011
Australia
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Coffee Brew Guides
With 40 years of experience, we've refined the science of great coffee so you don’t have to.
Our step-by-step guides simplify every method—from AeroPress to espresso—so you can master the brew and enjoy consistently better flavour.
Explore the guides below and start brewing like a pro.
Brew Ratio: 2:1
Dose: 16g — Yield: 32g — Time: 23–25 seconds
Dose: 18g — Yield: 36g — Time: 25–27 seconds
Dose: 20g — Yield: 40g — Time: 27–30 seconds
Follow these easy steps..
1. Fill the basket with medium ground coffee and flatten it.
2. Fill the water chamber with hot water up to the valve.
3. Add the coffee basket, and screw the top section back on tightly.
4. Place on the stove on medium heat.
5. When the water sputters, the coffee is ready.
Brew Ratio: 15:1
Use 70g of coffee per 1000ml of water.
Start with 30g of coffee and 500ml of water.
1. Add coarse ground coffee to the plunger and pour hot water over it.
2. Let it steep for 5 minutes without stirring.
3. Stir gently, then let it steep for another 5 minutes.
4. Attach the plunger and press gently.
5. Pour and enjoy your coffee.
Brew Ratio: 15:1
Use 60–70g of coffee per 1000ml of water.
1. For 1 cup, start with 13g of coffee and 200ml of water
2. Wet and preheat the V60 dripper and vessel, then discard the water
3. Add medium-coarse ground coffee to the pre-wet filter and bloom with water for 30 seconds
4. Pour water in small circles until you reach the desired volume
5. Let the coffee brew and draw down for about 3 to 3.5 minutes
6. Remove the V60 dripper and discard the used coffee grounds
7. Pour and enjoy your coffee
Brew ratio: 10:1
1. Use 20g of coffee per 200ml of water
2. Start with 20g of coffee and 200ml of water
3. Place the syringe into the AeroPress at position 4, then invert
4. Pre-wet the filter paper in the filter cap and set aside
5. Add coarse ground coffee to the inverted AeroPress and carefully pour in the brewing water
6. Gently stir to saturate all the coffee grounds and let it steep for 1:00 to 1:10 minutes
7. Screw on the cap, purge the air, invert the AeroPress onto a vessel, and gently plunge for 30–40 seconds
8. Serve and enjoy your coffee