Imagine a world where your morning coffee isn’t a jolting blast but a cool, refreshing wave of bold flavour. A drink that invigorates your senses without the jittery crash. Welcome to cold brew, a brewing style that has shifted from niche indulgence to a staple on coffee menus across the globe. At Wolff Coffee Roasters, we’ve embraced this chilled contender and shaped it into an experience that reflects our blends, our ethos, and our community.

More Than Iced Coffee

Cold brew isn’t simply hot coffee poured over ice. It’s a methodical process: steeping coarsely ground coffee in cold water for 12–24 hours. This patient extraction coaxes out flavours that are naturally sweeter, smoother, and less acidic. For those who find espresso or a Big Dog flat white a little intense, cold brew is a revelation.

Wolff Blends, Reimagined Cold

The magic of cold brew lies in how it reveals new personalities in our blends:

• Big Dog Cold Brew – bold yet velvety, carrying notes of dark chocolate and caramel that shine over ice.

• Lil Red Cold Brew Latte – when paired with full cream milk, it’s a silky, indulgent treat with berry and cocoa whispers.

• Edelweiss Sparkling Cold Brew – delicate florals and citrus fizz, perfect for Brisbane’s summer afternoons.

• DRK Cold Brew – you could infuse with nitrogen for a stout like creaminess, delivering intensity without harshness.

For cafés, these options aren’t just drinks, they’re points of difference. For home brewers, they’re an invitation to experiment with our single origin releases in your own kitchen.

Creative & Customisable

Cold brew thrives on versatility. Serve it straight, blend it with oat or almond milk, or transform it into a cocktail style signature, like our Cold Brew Negroni Spritz. It resonates with millennials and Gen Z who crave both creativity and personalisation in their coffee ritual.

Sustainability in a Glass

Sustainability is not a garnish, it’s at the core of how we roast. Every batch of beans destined for cold brew from our Zero Caffeine decaf to Hero Caffeine high-octane blend, is ethically sourced with respect for farmers and their communities. And because cold brew requires no heating, it’s inherently more energy efficient, a natural fit for eco-conscious drinkers and cafés.

Practical, Profitable, and Long-Lasting

Cafés and offices are finding cold brew indispensable. Brewed in volume, it stores beautifully in the fridge for up to two weeks, reducing waste while ensuring a ready-to-serve option for busy shifts or boardrooms. Imagine an office fridge stocked with Wolff Cold Brew Growlers, keeping teams refreshed and ideas flowing all day.

The Bold Future

Cold brew isn’t a fad. It’s a reflection of evolving tastes and values: smoother flavours, versatile formats, and sustainability built in. At Wolff Coffee Roasters, we see it as the bold future of coffee culture.

Ready to experiment? Whether you’re a café adding a sparkling cold brew tap or a home brewer curious to try Edelweiss steeped overnight, dive into the chilled world of Wolff cold brew. Every bean we roast whether Big Dog, Lil Red, or DRK carries our commitment to quality, sustainability, and innovation.